Trending Toward Iced Tea
As winter wraps up, inquiries from our clients are predominantly turning to iced tea options. All signs point to a brisk iced tea season!
Any good quality tea should lend itself well to being served hot or iced, so it is likely that your current menu bestsellers for hot tea service, can also transfer easily to iced tea. Test them and then consider what else might be needed to cover spring and summer flavor options.
During these months, we often see an upturn in berry, citrus, and tropical motifs., while peach teas are a perennial bestsellers. Herbals continue to be on fire so-to-speak, so be sure you have a nice spectrum of caffeine-free botanical goodies to serve as refreshing iced tea.
Consider these flavorful options for your iced tea menu:
Need Sweet Tea?
Ceylon Sonata – If your clientele insists on sweet tea, help them level up to the taste of better tea. Our Ceylon Sonata is a full-leaf Sri Lankan black tea with all the right notes to taste comfortably familiar but with the depth and layers of a high quality full leaf tea. Steep strong and add simple syrup to entice the sweet tea sippers in your area!